Dames Who Read & Feast
We are launching the ultimate book club for food lovers!Our ongoing mission is to dive into the delicious world of food through the eyes (and pens) of female authors.If you’re…
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Pickled apples
Dame Jen GreenhalghThese simple pickled apples are the absolute bomb with blue cheese and walnuts. Keep them on hand for a charcuterie or cheese board!Ingredients 500ml Apple cider vinegar375ml water2…
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Food transforming lives behind bars
LDE London is proud that so many of our members are making huge strides in changing the dial on some of the big issues in food today. Dames Lucy Vincent…
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Green tomato jam
Dame Jen GreenhalghAs Autumn roles in and the juicy red of our Summer tomatoes become a distant memory, we’ve been making sure that some of those green tomatoes that didn’t…
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The Original Light Lunch
Dame Jen Greenhalgh takes us on a culinary journey to discover the origins of the iconic taco.It won’t surprise you to know that tacos come from Mexico. But how did…
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