Many of our events are open to the public as well as our membership.

International Women’s Day 2021




Monday March 8th – 1pm

Down On The Farm: the goats still need milking, the hens are still laying . . . and the beets grow on!

3 prominent women in the UK farming community – Helen Browning, Chief Executive of the Soil Association and an organic livestock and arable farmer in Wiltshire (helenbrowningsorganic) ;Selina Cairns, a cheesemaker and dairy sheep farmer in Lanarkshire (Errington Cheese); Jess Vaughan (Ladie’s Organic Kefir), a dairy farmer in Gloucester making kefir; and, from the USA,  Sylvia Ganier, whose farm just outside of Nashville TN encompasses 350 acres producing fruit, vegetables, herbs and flowers (Green Door Gourmet) spoke with host Sheila Dillon of how they’ve had to adapt to the global pandemic by finding new markets.  A surprise guest joined in from the foothills of the Pennines in Lancashire.

All proceeds will be donated to Farms to Feed Us

“Farms to Feed Us CIC is a social enterprise which came together at the beginning of the Covid-19 lock-down to respond to the livelihood and food security crises. We expanded our objectives as we recognise the need to address long term structural issues in our food systems. We wish to nurture a regenerative food future where the harsh realities are highlighted along with the beauty and joy of agroecology. We envision Farms to Feed Us to be about fairness and justice to humanity and ecology – the men, women and ecosystems that feed us”

Video now available here